Probiotic-Pro12™ · 12 Billion Active Cells

• A mixture of several strains which approximates the normal composition of the intestinal flora and ensures the balance of the entire intestinal tract.
• Provides 8 strains of human origin, 3 strains of dairy origin and 1 strain of plant origin.
• Each strain has specific inhibitory functions against pathogenic and putrefactive microorganisms throughout the gastrointestinal tract.
• Each strain is resistant to stomach acid and high bile concentrations.
• High potency with at least 12 billion cfu per capsule at expiration date (guaranteed minimum of 18 billion active cells at manufacturing date)
• Contains prebiotic inulin FOS (fructooligosaccharides) to promote the growth of probiotics.
  
  

Description

The microbial ecosystem of the gastrointestinal (GI) tract has become a “virtual organ system,” whose importance in maintaining health and preventing disease is increasingly recognized. The GI microbiota plays an essential role in maintaining homeostasis of the innate and cell-mediated immune system and improves intestinal barrier function through a number of mechanisms, including toxin metabolism, phosphorylation of tight junction proteins and reduction of inflammation. Research has clearly demonstrated the importance of gut bacteria not only for maintaining optimal gastrointestinal health, but also for chronic and systemic diseases such as type 2 diabetes, obesity and other inflammatory diseases. or autoimmune.

Probiotics provide multifactorial benefits, modulating intestinal immune responses and intestinal barrier functions depending on strain and dose. Additionally, probiotic blends appear to be more effective than individual strains, perhaps due to synergistic activity or because individuals respond differently to various strains.

Probiotic-Pro12 contains 12 bacterial species, each of which has been chosen for its ability to resist stomach acid and high concentrations of bile, as well as its benefits proven in clinical research, through mechanisms of individual action. High-quality lactic acid bacteria require considerable care at all times, so more than 20 rigorous quality control measures are implemented to ensure strain uniformity and product quality.

Dosage

Adults: 1 to 3 capsules daily on a full stomach or as directed by a health care practitioner. Take at least 2 to 3 hours before or after taking antibiotics.

Nutritional information

Medicinal ingredients per capsule:

Total bacterial culture 12 billion CFU:

• Lactobacillus casei (HA-108) (whole cell) (human) 25% 3.00 billion cfu
• Lactobacillus rhamnosus (HA-111) (whole cell) (human) 12% 1.44 billion cfu
• Bifidobacterium breve (HA-129) (whole cell) (human) 10% 1.20 billion cfu
• Bifidobacterium longum subsp.?longum (HA-135) (whole cell) (human) 10% 1.20 billion cfu
• Lactobacillus acidophilus (HA-122) (whole cell) (human) 10% 1.20 billion cfu
• Lactobacillus plantarum (HA-119) (whole cell) (plant) 10% 1.20 billion cfu
• Lactobacillus rhamnosus (HA-114) (whole cell) (human) 10% 1.20 billion CFU
• Bifidobacterium bifidum (HA-132) (whole cell) (human) 5% 0.60 billion cfu
• Lactobacillus fermentum (HA-179) (whole cell) (dairy products) 5% 0.60 billion CFU
• Lactobacillus salivarius (HA-118) (whole cell) (human) 1% 0.12 billion cfu
• Lactobacillus paracasei (HA-196) (whole cell) (dairy products) 1% 0.12 billion CFU
• Bifidobacterium animalis subsp.?lactis (HA-194) (whole cell) (dairy products) 1% 0.12 billion CFU

cfu: colony forming units
*Guaranteed minimum of 12 billion active cells per capsule at the expiration date.
Guaranteed minimum of 18 billion active cells per capsule on the date of manufacture.

Nonmedicinal ingredients: Maltodextrin, vegetable capsule (carbohydrate gum cellulose, purified water), fructooligosaccharides (natural complex fructose molecules derived from beets), inulin (chicory), vegetable grade magnesium stearate (lubricant), silica, acid ascorbic.

Adultes : 1 à 3 capsules par jour sur un estomac plein ou selon les directives d'un praticien de la santé. Prendre au moins 2 à 3 heures avant ou après la prise d'antibiotiques.